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Quinoa patties


  • 5 eggs
  • 1/2 a white onion
  • handful fresh coriander chopped
  • 1 tsp cumin
  • 1/4 tsp smoked paprika
  • 1 tsp crushed chilli
  • 1 tsp crushed garlic
  • 2 cups cooked quinoa room temperature
  • 4-6 tbs coconut flour


  • Preheat oven to 180 degrees. Prepare a baking tray with non stick baking paper or coconut oil. Mix the eggs with all the ingredients except the flour. Add the flour 1 tbs at a time, mixing well. When the mixture gets to a consistency that is loose but moldable make patties to the size needed and put on the baking tray. Bake for about 20 minutes or until golden brown and bounce back when touched